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Produkt framställt av bagasse som är en biprodukt från sockerrör. Efter att sockret utvunnits ur sockerröret kvarstår ett fibermateriel som kallas bagasse. Lämpligt för både varm och kall mat. Komposterbar. Användningstemperatur från -10 grader C till +40 grader C under obegränsad tid. Vid temperaturer upp till +41 grader C till +100 grader i max 30 minuter.
123,31kr inkl. moms98,65kr exkl. moms
10 i lager
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